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Lean and Tasty Homemade Burgers (Without the Fillers)
Most so-called lean burgers have little flavour. This recipe will show you how easy an awesome tasting burger can be without the fillers.
Andy Pike
A Recipe for Summer Fun in the Sun (And Mad Skewer Skills)
Summer is almost over, so pick a date and plan for a night with no phone, no gym, and lots of delicious food.
V Capaldi, aka "PaleoBOSS Lady"
Simplistically Delicious: A Quick Seasonal Dinner Recipe
This recipe is colorful, nutritious, and tasty comfort food at its best.
Kari Lund
Not Your Mom-Mom’s Meatballs: 3 Italian-Inspired Recipes
Growing up Italian, meatballs were a kitchen staple. These recipes may not be traditional, but the flavor sure is.
V Capaldi, aka "PaleoBOSS Lady"
To Grill or Not to Grill? Why a Summer BBQ Might Be Bad for You
There's been a lot of research condemning meat consumption, especially BBQ meat. But don't cancel the family cookouts just yet.
Kevin Cann
Not Just for the Dogs: Roasted Marrow Bone Recipe
This readily available, cost-effective superfood offers unmatched goodness for the athlete in all of us.
V Capaldi, aka "PaleoBOSS Lady"
How to Grill, Roast, and Stew Meat Like a Pro
If you're armed with the basics, cooking is a breeze. Here's what you need to know about cooking meat.
Tim Harrison
Home Curing 101: Create Delicious Cured Meats at Home
Home curing is a simple way to create delicious bacon and other cured meats.
Tim Harrison
Tips and Tricks for Healthy Shopping on a Budget
Here are a few simple tips for savvy shopping, while upholding convenience, tastiness, and simplicity in the meals you eat.
Lauryn Lax
Tired of Boring Beef Jerky? Try Kangaroo, Snake, or Yak
Mountain America jerky is handmade in small batches and guaranteed to be fresh.
Becca Borawski Jenkins
Game On: 3 Classic Wild Game Recipes, With a Twist
Game meat is high in protein, inexpensive, and delicious when prepared the right way. Here are three recipes to try.
Tim Harrison
Why All Humans Need to Eat Meat for Health
Be true to your human nature and to your taste buds. Don’t cut meat out of your life. It has way too much to offer.
Kadya Araki
High, Medium, and Low Protein Diets Put to the Test
How much protein do you really need to maintain or put on muscle mass?
Doug Dupont
Nitrates and Nitrites: Should We Stop Eating Bacon?
Do you know where the majority of your nitrates and nitrites come from? The answer may surprise you.
Kevin Cann
Is Red Meat Really Dangerous? Or Do We Actually Need It?
Meat intake is on the rise in the United States, with red meat being the preferred choice of the American people. So is it okay to eat it or is it the red devil that some make it out to be?
Kevin Cann